Delicious summer watermelon sliced up and served with classic mojito flavors! Watermelon Mojito Salad is so refreshing and easy to make with only 5 ingredients!
What is in a Mojito?
Have you ever had a mojito? It's a refreshing, minty rum drink perfect for summer sipping and the flavors go so well with this watermelon salad.
A classic mojito has white rum, mint, lime juice, sugar, and soda water. It's a delicious blend of flavors!
Watermelon Mojito Salad Ingredients
You don't need much to make this outstanding, spicy Summer salad. Just a few fresh ingredients and an appetite!
- Watermelon
- Lime juice
- Jalapeno
- Mint
- Agave syrup
- Sea salt
- Watermelon
- Lime juice
- Jalapeno
- Mint
- Agave syrup
- Sea salt
Spicy Mojito Dressing
Let's mix up this easy mojito dressing! It's outstanding on this watermelon salad but would be delicious over any fresh fruit.
Slice up your favorite fruit and pour this jalapeño-lime dressing ALL over it for a refreshing kick to your salads.
- First juice 3 limes into a dish
- Whisk in agave syrup until combined
- Add sliced jalapeños and sliced mint leaves and muddle together.
- Pour over freshly sliced fruit
Other Ways To Serve Watermelon Salad
I love watermelon salads in the summer! It's refreshing and light. The sweet fruit pairs well with savory flavors as well as sweet flavors.
I like to serve watermelon salad with....
- Tajin seasoning
- Cucumber and feta
- Basil, sea salt, and mozzarella
Which one would you try!? If you enjoy watermelon salad you would also love my Peach Prosciutto Salad.
📖 Recipe
Spicy Watermelon Mojito Salad
Ingredients
- 1 seedless watermelon sliced
- ¼ cup of lime juice
- ¼ cup mint leaves sliced
- 1 jalapeno sliced
- 2 tablespoons agave syrup
- pinch of sea salt
Instructions
- In a large dish add sliced or cubed watermelon.
- In a small mixing bowl combine the lime juice, mint leaves, jalapeno, and agave syrup. Whisk well to combine.
- After it's well combined, muddle the mint and jalapenos into the dressing using a wooden spoon.
- Pour the dressing over the watermelon and top with flaky sea salt.
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