Italian Limoncello Spritz- Perfect Summer Cocktail Recipe!

Limoncello spritz garnished with a lemon slice and basil.

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2.67 from 3 votes

Italian Limoncello Spritz- Perfect Summer Cocktail Recipe!

This refreshing Italian cocktail combines zesty limoncello, bubbly prosecco, and soda water for a perfect summer drink.

Course: Drinks

Servings: serving

Calories: 337kcal

Author: Sara Ayesh

Equipment

1 wine glass

Ingredients

3 oz Limoncello
2 oz Prosecco
1 oz club soda
ice
basil or mint for garnish

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Instructions

Fill the Glass: Start by filling a large wine glass or a highball glass with ice cubes. The more ice, the better, as it keeps your drink cold without diluting it too quickly.
Add Limoncello: Pour the limoncello over the ice. The tangy sweetness is the star of this cocktail, so make sure to use a good quality one.
Pour in Prosecco: Next, add the prosecco. Tilt the glass slightly and pour slowly to preserve the bubbles.
Top with Soda Water: Add a splash of soda water to give your spritz that signature fizz. Stir gently to combine. You could also use tonic water!
Garnish and Serve: Garnish with a slice of lemon and a sprig of fresh mint. These not only look beautiful but also add an extra layer of aroma and flavor.

Notes

Chill Your Ingredients: For the best experience, ensure your limoncello, prosecco, and soda water are well-chilled before making the spritz.
Use fun glasses: Wine glasses make the best spritz glasses.
Use Fresh Ice: Fresh, clear ice cubes will keep your drink cold longer and won’t affect the taste.
Experiment with Garnishes: While lemon and mint are classics, you can also try adding a few berries, citrus slices, fresh basil, thyme sprigs, or a twist of orange peels for a unique touch.

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