Easy Apple Pie Crescent Rolls
Cinnamon sugar and apple stuffed crescent rolls are baked to perfection in less than 20 minutes, making then the perfect appetizer, side, or quick dessert for any occasion .
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 123kcal
- 1 green apple
- 2 tablespoon granulated sugar
- ½ tbsp ground cinnamon
- 1 package crescent rolls
Get Recipe Ingredients
Preheat the oven to 350 degrees.
In a small bowl combine the cinnamon and sugar.
Slice the apple into 8 slices, or chop.
Roll out each individual crescent and sprinkle with a mix of the cinnamon sugar.
Place one apple slice on the large end of the dough and roll up.
Place all of the rolled up crescents on the baking sheet and top with any remaining cinnamon sugar.
Bake 12-15 minutes and enjoy!
- Try out different fruits or berries as filling for these crescent rolls
- For a creamy addition, spread some cream cheese in the middle of the roll up before baking.
- Top with a homemade whipped cream for an elevated addition to the dessert.
Calories: 123kcal | Carbohydrates: 18g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 222mg | Potassium: 27mg | Fiber: 1g | Sugar: 8g | Vitamin A: 14IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 0.4mg