Easy Air Fryer Turkey Burgers
Delicious and juicy air fryer turkey burgers will cut down on cook time and is a meal the whole family can enjoy!
Servings: 4 people
Equipment
- 1 air fryer
- 1 mixing bowl
- 1 meat thermometer
Ingredients
- 1 lb ground turkey
- 1 tablespoon ranch seasoning
- ½ an onion grated
- 1 egg
- ¼ cup parsley
- 1 teaspoon salt
- ½ teaspoon pepper
Instructions
- Preheat the air fryer to 400 degrees
- In a mixing bowl combine all ingredients
- Separate the turkey mixture into 4 equal patties.
- Add the patties to the air fryer basket and cook for 4 mintues, flip and cook another 4 minutes. For frozen patties air fry for 11 minutes, flipping halfway through.
- Once done, serve on your favorite buns with your favorite toppings.
Notes
Don't forget to use a meat thermometer! This will ensure your burger is perfectly cooked without cutting it open.
Use a measuring cup to portion out the burgers. They will all be the same size and cook evenly this way.