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–+ servings
Bowl of sweet potato wedges garnished with parsley
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5 from 1 vote

Crispy Air Fryer Sweet Potato Wedges

Homemade sweet potato wedges right in the air fryer! These perfectly seasoned fries are the best side dish to any weeknight dinner.
Prep Time5 minutes
Cook Time8 minutes
Total Time13 minutes
Course: Appetizer, Sides and Shareables
Cuisine: American
Servings: 4 servings
Calories: 136kcal
Author: Sara Ayesh

Equipment

  • 1 air fryer

Ingredients

  • 2 sweet potatoes
  • 1 tablespoon olive oil
  • 1.5 teaspoon salt
  • ½ teaspoon pepper
  • ⅛ teaspoon cayenne pepper
  • ½ teaspoon garlic powder
  • 1 teaspoon brown sugar
  • ¼ teaspoon celery seed
  • ½ teaspoon paprika
  • ½ teaspoon onion powder

Instructions

  • Preheat the air fryer to 400 degrees while you prepare the potatoes.
  • Slice the sweet potatos in half lengthwise and cut each potato into 8-10 wedges.
  • Add the potato wedges to a large mixing bowl and coat with the olive oil.
  • Sprinkle the seasonings onto the potatoes and toss again to combine.
  • In batches, air fry the sweet potato wedges at 400 degrees for 8 minutes. Flip the sweet poato wedges over and continue cooking for 5 minutes.
  • Remove and allow to cool for 3-5 minutes then enjoy served with your favorite dipping sauce!

Notes

  • Never overcrowd your air fryer basket.
  • Place your wedges in a single layer.
  • Give your basket a good shake midway.

Nutrition

Calories: 136kcal | Carbohydrates: 25g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 935mg | Potassium: 401mg | Fiber: 4g | Sugar: 6g | Vitamin A: 16182IU | Vitamin C: 3mg | Calcium: 41mg | Iron: 1mg