Cook pasta according to the package directions
In a small bowl mix the pesto and italian dressing
Once pasta is cooked, strain it and stir in the pesto/italian dressing mixture
add in 1/2 tsp salt, 1/2 cup peas, 1/2 cup roasted corn and stir to combine.
Slice the italian sausage into pieces and cook in a skillet over medium-high heat until warmed through.
Add in 2 cups of chopped kale until wilted.
Top the pasta salad with the chicken and kale. Serve!