Easy Pomegranate and Herbed Goat Cheese Dip
Tangy, creamy, and oh so delicious! This dip has a range of flavors and textures that are unique and look so beautiful on any table!
Servings: 6 servings
Equipment
- 1 hand mixer
Ingredients
- 8 oz herb goat cheese
- 8 oz cream cheese
- 2 cups pomegranate seeds
- Crackers for serving
Instructions
- Allow goat cheese and cream cheese to come to room temperature.
- In a mixing bowl with a hand mixer, combine goat cheese and cream cheese.
- Spread the goat cheese mixture onto a plate or a shallow dish and top with the pomegranate seeds.
- Serve with crackers, and enjoy!