Starbucks Iced White Mocha
Delicious and creamy white chocolate mocha is easy to do right at home. Fresh espresso shots combined with white chocolate sauce, milk, and topped with homemade whipped cream is a treat for any time of day.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Servings: 1 serving
- 2 shots of espresso or sub in ¼ cup strongly brewed coffee
- 2 tablespoons Torani white chocolate sauce
- ½ cup 2% milk
- 3 tablespoons heavy cream
- optional: white chocolate chips for topping
Brew 2 oz of espresso and pour over a glass of ice.
In a mixing bowl combine the white chocolate syrup and milk.
In another mixing bowl, using a milk frother, whisk the whipped cream until it has formed soft peaks
Pour the white chocolate milk over the espresso and stir well (or combine in a shaker!)
Top with whipped cream and white chocolate chips.