Cheese Stuffed Peppers with Steak
Ricotta cheese stuffed peppers with savory shaved steak all baked into a tender bell pepper.
Prep Time5 minutes mins
Cook Time30 minutes mins
Course: Main Course
Cuisine: Italian
Servings: 6 servings
- 3 red bell peppers
- 1 lb shaved steak
- 1 cup ricotta cheese
- ½ cup shaved parmesan cheese
- 1 tablespoon Italian seasoning
- 2 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon cinnamon
- 1 teaspoon red pepper flakes
- 1 cup chopped spinach
- 2 tablespoons minced garlic