Coconut Shrimp with Dipping Sauce
white kitchen red wine
ingredients
coconut cream shrimp salt and pepper panko shredded coconut lime juice sour cream pineapple juice
combine all sauce ingredients and whisk, place in the fridge
Dredge the shrimp in coconut cream, Panko, and shredded coconut
place in the air fryer basket, in small batches
Air fry at 400 for 6 minutes.
enjoy!
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